Tamarind ...riety of a fruit generally associated with an acid taste. After being peeled it is generally eaten fresh, though boiled in water it also makes a refreshing juice. Other, more sour ...

Fried shrimp with chili sauce ... paste for 1 minute, season with sugar and nampla, add dried shrimp and stir fry for 1 minute more. Pour the cooked paste over the fried shrimp. Garnish with chopped green onions. ...