Water melon

Thai Fruit

dining thai fruit

Thai name: Taeng-mo
Season: October to March

Sweet and refreshing, ruby-red chunks of watermelon are an essential part of nearly every fruit platter. In Thailand, pieces of watermelon are often dipped into salt before eating; the delicious juice is also extracted and widely sold as a beverage. Watermelons are grown in most parts of Thailand and are available throughout the year, though March is the peak of the season.

Phuket island is connected to mainland Thailand by two bridges.

Water melon is also mentioned on

Other interesting reading

Phuket Square ...tment Store that occupiers most of the shopping centre, Powerbuy for all sorts of electronics, Big C Extra supermarket, B2S that sells books, SF Cinema City. Here you can enjoy a m...

Phuket Butterfly Garden ...the look of it today is quite impressive. There is quite a number of interesting insects and butterflies to be seen here, and it is always a great place for children to enjoy meeti...