Fried broccoli with shrimp

Thai Food

dining thai food

Ingredients:
5 large shrimp
2 cups sliced broccoli
1 teaspoon minced garlic
1 teaspoon nampla (fish sauce)
1 tablespoon oyster sauce
2 tablespoons vegetable oil

method: Peel the shrimp, remove the center back line, cut and clean. Soak sliced broccoli in cold water for 15 minutes. Heat the oil in frying pan over medium heat. Fry the minced garlic until golden brown. Add the shrimp, turning over a few times. Add nampla and oyster sauce and stir-fry. Drain the broccoli add to the fried shrimp, and stir for 3 minutes. Spoon onto a serving plate. Serve with rice.

After the Tsunami, By February 2005 many damaged and most undamaged resorts were back in business, and throughout 2005 life slowly returned to normal for the people of Phuket. Following strenuous recovery programs, there is no remaining tsunami damage other than at the most remote beaches.

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